12 Jan TPA at SIGEP 2024: innovation and sustainability
TPA at SIGEP 2024: innovation and sustainability in the food industry
We’re thrilled to announce our participation at SIGEP 2024, a premier international event for the ice cream, pastry, artisanal baking, and coffee industries.
Happening from January 20th to 24th, 2024, at the Rimini Expo Centre, this event is an extraordinary platform showcasing the latest trends and innovations in artisanal confectionery and the catering world.
Over 35 Years of Excellence in Design and Production
Our expertise in designing and producing advanced cleaning solutions has enabled us to effectively meet the needs of an ever-evolving market. Each product we create is the outcome of a meticulous research and development process, aimed at ensuring not just effectiveness, but also environmental sustainability.
This commitment has allowed us to craft superior quality products, reflecting our dedication to innovation and excellence.
Innovation and quality at the core of our actions
For us, innovation and quality are more than just words; they are the fundamental pillars upon which every one of our actions is based. Our Research and Development department works tirelessly to develop solutions that not only enhance the efficiency and safety of sanitation processes but also set new standards in the industry.
The international patents we have acquired are tangible proof of our commitment and our ability to always be one step ahead in our field.
Certificates of excellence for safe sanitization
Safety is our top priority, especially when it comes to the food industry. We take pride in our equipment, which is certified according to the most stringent standards, including HACCP, NSF, and TÜV SÜD. These certifications are not only a recognition of the quality of our products but also a guarantee to our customers that they are choosing the best available technology for steam sanitization.
Green Cleaning: a fundamental revolution in the food industry
Our vision of Green Cleaning goes beyond mere cleaning; it represents a commitment to a more sustainable and responsible future. Choosing technologies free from harmful chemicals not only protects the environment but also ensures a safer and purer food production. This approach is crucial to meet the growing demands of a market increasingly focused on the health and well-being of consumers and the environment.
Rigorous prevention of cross-contamination
In the food industry, controlling cross-contamination is not just a necessity, but a responsibility. Our systems are designed to tackle this challenge, minimizing the risk of pathogen transmission and thus ensuring the utmost safety of food products. This focus on preventing cross-contamination is a crucial aspect of our work, allowing us to provide our clients with effective and safe sanitization.
Meet our team at SIGEP 2024 at booth D6/028
Participating in SIGEP 2024 offers a unique opportunity to meet our team and discover our latest innovations. At booth D6/028, you will have the chance to directly experience the effectiveness of our products and discuss your specific needs with our experts. This event is an important moment for us to share our knowledge and passion for a cleaner, more sustainable future.
Stay updated with us
To stay informed about the latest news and information regarding our participation in SIGEP 2024 and our innovations, follow us on our social media channels. We are eager to share our vision for a more sustainable and innovative future in the world of food sanitation.